Grains and Rice Recipes

540 recipes

Khichdi
Tejal Rao
634 ratings with an average rating of 4 out of 5 stars
634
30 minutes
or to save this recipe.
Green Rice (Arroz Verde)
Tejal Rao
884 ratings with an average rating of 5 out of 5 stars
884
55 minutes
or to save this recipe.
Coconut Rice
Tejal Rao
3205 ratings with an average rating of 4 out of 5 stars
3,205
35 minutes
or to save this recipe.
Lamb-Shoulder Mafe With Fonio
Tejal Rao
153 ratings with an average rating of 4 out of 5 stars
153
3 hours
or to save this recipe.
B.J. Dennis’s Okra Stir-Fry With Rice
Kim Severson
371 ratings with an average rating of 4 out of 5 stars
371
15 minutes
or to save this recipe.
Risotto With Sausage and Parsley
Sam Sifton
1732 ratings with an average rating of 5 out of 5 stars
1,732
1 hour
or to save this recipe.
Mara’s Tofu With Mixed Grains
Samin Nosrat
1026 ratings with an average rating of 4 out of 5 stars
1,026
45 minutes
or to save this recipe.
Bryant Terry’s Millet Cakes With Smoky-Spicy Green Sauce
Kim Severson, Bryant Terry
82 ratings with an average rating of 4 out of 5 stars
82
1 1/2 hours, plus 2 to 48 hours’ chilling
or to save this recipe.
Wild Rice and Mushroom Casserole
Melissa Clark
4025 ratings with an average rating of 4 out of 5 stars
4,025
1 3/4 hours
or to save this recipe.
Sri Lankan Dal With Coconut and Lime Kale
Tejal Rao, Meera Sodha
2049 ratings with an average rating of 4 out of 5 stars
2,049
55 minutes
or to save this recipe.
Swiss Chard and Lamb Torte With Fennel-Pomegranate Relish
Joan Nathan, Erez Komarovsky
125 ratings with an average rating of 4 out of 5 stars
125
2 1/2 hours
or to save this recipe.
Risotto With Peas and Sausage
Florence Fabricant
429 ratings with an average rating of 4 out of 5 stars
429
40 minutes
or to save this recipe.
Avgolemono Rice
Gabrielle Hamilton
397 ratings with an average rating of 4 out of 5 stars
397
30 minutes
or to save this recipe.
Quinoa Salad With Swiss Chard and Goat Cheese
Florence Fabricant
718 ratings with an average rating of 4 out of 5 stars
718
1 hour
or to save this recipe.
Baked Oatmeal With Berries and Almonds
Melissa Clark
2027 ratings with an average rating of 4 out of 5 stars
2,027
55 minutes
or to save this recipe.
Sabzi Polo (Herbed Rice With Tahdig)
Samin Nosrat
1353 ratings with an average rating of 4 out of 5 stars
1,353
1 hour 15 minutes, plus soaking
or to save this recipe.
Spicy Calamari With Fregola
David Tanis
378 ratings with an average rating of 5 out of 5 stars
378
30 minutes
or to save this recipe.
Stewed Chicken and Rice
Gabrielle Hamilton
414 ratings with an average rating of 4 out of 5 stars
414
1 hour 30 minutes
or to save this recipe.
Baked Rice With Chicken and Mushrooms
David Tanis
3025 ratings with an average rating of 4 out of 5 stars
3,025
1 hour 20 minutes
or to save this recipe.
Farro With Roasted Squash, Feta and Mint
Melissa Clark
2039 ratings with an average rating of 5 out of 5 stars
2,039
45 minutes
or to save this recipe.
Arroz Con Leche
Sam Sifton, Veronica Garcia
337 ratings with an average rating of 5 out of 5 stars
337
1 hour 15 minutes
or to save this recipe.
Bariis (Somali-Style Rice)
Tejal Rao, Ayaan, Idyl Mohallim
182 ratings with an average rating of 4 out of 5 stars
182
1 hour
or to save this recipe.
Chicken Congee
Sara Bonisteel, Fuchsia Dunlop
2376 ratings with an average rating of 5 out of 5 stars
2,376
2 1/4 hours
or to save this recipe.
Lugaw
Kevin Pang, Uncle Mike’s Place
240 ratings with an average rating of 4 out of 5 stars
240
45 minutes
or to save this recipe.
Coconut Almond Cluster Granola
Melissa Clark
746 ratings with an average rating of 5 out of 5 stars
746
1 hour, plus cooling
or to save this recipe.
Kimchi Fried Rice
Francis Lam, Grace Lee
4692 ratings with an average rating of 5 out of 5 stars
4,692
30 minutes
or to save this recipe.
Vegan Jollof Rice
The New York Times, Tunde Wey
1299 ratings with an average rating of 5 out of 5 stars
1,299
1 hour
or to save this recipe.
Seeded Pecan Granola
The New York Times, Morgan Bordenave
1244 ratings with an average rating of 5 out of 5 stars
1,244
1 hour 15 minutes
or to save this recipe.
Savory Oatmeal With Greens and Yogurt
David Tanis
583 ratings with an average rating of 4 out of 5 stars
583
30 minutes
or to save this recipe.
Granola With Popped Quinoa
Martha Rose Shulman
191 ratings with an average rating of 4 out of 5 stars
191
1 hour
or to save this recipe.
Brown Rice Bowls With Stewed Peppers
Martha Rose Shulman
174 ratings with an average rating of 5 out of 5 stars
174
40 minutes
or to save this recipe.
Japanese-Style Rice Salad
Mark Bittman
330 ratings with an average rating of 4 out of 5 stars
330
30 to 60 minutes, depending on the type of rice
or to save this recipe.
Citrus Rice Salad With Parmesan
Mark Bittman
300 ratings with an average rating of 4 out of 5 stars
300
30 to 60 minutes, depending on the type of rice
or to save this recipe.
Whole Grain Granola
Melissa Clark
486 ratings with an average rating of 5 out of 5 stars
486
1 hour
or to save this recipe.
Baked Risotto With Winter Squash
David Tanis
718 ratings with an average rating of 4 out of 5 stars
718
1 hour
or to save this recipe.
Kasha With Squash and Pomegranate
Martha Rose Shulman
132 ratings with an average rating of 5 out of 5 stars
132
45 minutes to 1 hour
or to save this recipe.
Mushroom Risotto With Peas
Martha Rose Shulman
7775 ratings with an average rating of 5 out of 5 stars
7,775
About 50 minutes
or to save this recipe.
Squash and Celeriac Quinoa Stuffing
Tara Parker-Pope
109 ratings with an average rating of 4 out of 5 stars
109
Total Cooking Time: 45 Min.
or to save this recipe.
Barley ‘Risotto’ With Turkey and Mushrooms
Mark Bittman
239 ratings with an average rating of 4 out of 5 stars
239
About 50 minutes
or to save this recipe.
Risotto With Milk
Melissa Clark, Massimo Bottura
89 ratings with an average rating of 4 out of 5 stars
89
40 minutes, plus 1 hour steeping
or to save this recipe.
Marcus Samuelsson’s Quinoa with Broccoli, Cauliflower and Toasted Coconut
The New York Times, Marcus Samuelsson
546 ratings with an average rating of 4 out of 5 stars
546
30 Minutes
or to save this recipe.
Barley Risotto With Greens and Seared Scallops
Julia Moskin, the Saltry
102 ratings with an average rating of 4 out of 5 stars
102
2 hours
or to save this recipe.
Risotto with Asparagus and Pesto
Martha Rose Shulman
738 ratings with an average rating of 5 out of 5 stars
738
30 minutes
or to save this recipe.
Corn Risotto
Emily Weinstein, Jessica Battilana
3594 ratings with an average rating of 5 out of 5 stars
3,594
About 1 hour 45 minutes
or to save this recipe.
Mexican Rice
Kim Severson, Keith Severson
2888 ratings with an average rating of 4 out of 5 stars
2,888
40 minutes
or to save this recipe.
Red Beans and Rice
Kim Severson, Pableaux Johnson
5326 ratings with an average rating of 5 out of 5 stars
5,326
2 1/2 hours, plus at least 4 hours’ soaking
or to save this recipe.
Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors
Martha Rose Shulman
388 ratings with an average rating of 5 out of 5 stars
388
10 minutes
or to save this recipe.
Red Quinoa Salad With Walnuts, Asparagus and Dukkah
Martha Rose Shulman
33 ratings with an average rating of 4 out of 5 stars
33
15 minutes
or to save this recipe.

337 - 384 of 540 results